Chopped for Charity Fundraiser March 23rd 2023

Thursday, March 23rd is Project Vine’s Annual Cooking Competition to Benefit the Island Food Pantry. The event will take place from 6-8 pm in the Culinary Arts Dining Room. Join us for a fun, family-friendly event, with food trivia, prizes, snacks and students turning commonly donated food pantry items into some amazing meals! 

All proceeds and donations benefit IGI. Suggested Donation is $10: audience members get to cheer on the chefs, sample some of the food prepared and have the chance to win prizes throughout the night. All are welcome!

Poster by Dragomir Langhammer, Project Vine Class of ’24